Event
📍 Tréméreuc
Atelier pâtisserie - Cook And Make - Cours de Kouign-Amann
Dates
On 20 June 2026
In 21 days
Do you dream of mastering the techniques of the great pastry chefs and impressing your friends and family with homemade desserts?
An award-winning artisanal pastry chef and chocolatier (MAF), Marine opens the doors of her laboratory to you for confidential workshops in small groups, where passion, technique and transmission mingle in a friendly, inspiring atmosphere.
Discover Brittany's emblematic dessert in our group class (6 people maximum). You'll make a Kouign-Amann for 6 people.
If the workshop is full, a second session will be held!
We can't wait to see your creations!