Event
📍 Tréméreuc
Atelier pâtisserie - Cook And Make - Cours de Kouign-Amann
Dates
On 7 November 2026
In 161 days
Do you dream of mastering the techniques of the great pastry chefs and impressing your friends and family with homemade desserts?
An award-winning artisanal pastry chef and chocolatier (MAF), Marine opens the doors of her laboratory to you for confidential workshops in small groups, where passion, technique and transmission mingle in a friendly, inspiring atmosphere.
Discover Brittany's emblematic dessert in our group class (6 people maximum). You'll make a Kouign-Amann for 6 people.
If the workshop is full, a second session will be held!
We can't wait to see your creations!