Meskler Treger – Les Moules de Locquémeau

From sea to plate!

It's off the coast of Locquémeau, a small fishing port typical of the Trégor region, that the open sea mussel farm has been operating since 2009.

Certified organic, Locquémeau mussels grow in an environment naturally conducive to their development.

100% local, deliciously fleshy and iodized, come and taste them from April to September.

Direct sales at the Locquémeau harbor from 4 to 6 p.m. on Wednesdays and Fridays (and Mondays in summer), where you'll be served the catch of the day!

Reservation/ordering:

In season, from 5kg only. Please place your order before 10 p.m. on the day before the sale.

Reservations can only be made by SMS to 06 14 76 63 91. Please note that no confirmation will be sent.